Cafe ZUZU Newsletter
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Happy New Year to All!

One of the best things about a new year is - at least in theory - you can start out fresh. Forget whatever shortcomings occurred in 2012, this could be the best year ever! A huge thanks to everyone who attended the December Chef's Table; the wines were delish and the room had an awesome buzz. Justin's menu was brilliant. It was a very proud moment for all of us indeed, a perfect close to a
great year!

Our beverage partners are always impressed with the attendance and the enthusiasm of our guests at the Monday Night Chef's Tables, so much so that we get many requests for return engagements. Our first esteemed guest in January will be back for their third visit - Laetitia Vineyard & Winery. The lovely and talented Ms. Tabitha Alger will be flying out from the West Coast to walk us through a tasting of their delicious, estate-grown wines.

This Central California, 600-acre vineyard started life in 1982 when French viticulturists found ideal growing conditions in the Arroyo Grande Valley for producing wines of similar character to those of their homeland of Epernay, France. Nineteen years later, the property was acquired by Selim Zilkha, who has since developed Laetitia into the home of some of California's highest-quality, sustainably produced wines. Wine made from estate-grown fruit is distinctive because it is the product of one artistic vision from vine to glass. Please mark your calendars for Monday, January 14th and reserve a spot soon. The award-winning 2009 "Les Galets" pinot noir is not to be missed!

Make a resolution right now to treat yourself better, to eat and drink well and visit ZuZu more often. Join me in raising a glass to the balance of everything in life, and a deep respect of tradition with an unwavering eye to the future!

A Votre Santé,
Chuck

 
 
 

Monday, January 14th: Laetitia Vineyard & Winery

Menu

Fresh Water Prawns
crisp bacon + garden vegetable broth
Methode Champenoise
Brute Rose "Arroyo Grande Valley" 2008

Braised Cabbage and Wild Mushrooms
pecorino romano + truffle jus
Chardonnay 2007

Beef Tenderloin and Duck Roulade
roasted garlic potatoes + braised greens
Estate Pinot Noir 2011
Pinot Noir Single Vineyard "Les Galets" 2009

Meyer Lemon Créme Brulee

Turn your evening into a date night and extend the fun
until morning.
With your Monday Night Chef’s Table receipt,
a Signature Guest Room is yours for the night, at a special rate
of just $99
. Plan ahead, because this offer is based on availability.

Monday Night Chef’s Table
Date: Monday, January 14th
Time: 6:30pm
Cost: $56 per person
Does not include tax or gratuity.
Reservations: 480.421.7997

 
 
 

Events of January

Barrett-Jackson

January 13 - 20, 2013

ImageBarrett-Jackson, The World's Greatest Collector Car Auctions™ is excited to announce the return of the company's flagship Scottsdale auction, taking place January 13 - 20, 2013 at WestWorld of Scottsdale. Hundreds of thousands of spectators and collectors, from all around the world, are expected to participate in the world-class automotive lifestyle event and witness over 1,000 Classics, Exotics, Muscle Cars, Hot Rods, Resto-Mods and Contemporary Collectibles as they cross the auction block at no reserve.

Book your stay for Barrett-Jackson at Hotel Valley Ho in the heart of Scottsdale - rates start from $195 per night.

P.F. Chang's Rock n Roll Marathon

January 20, 2013

ImageMore than 30,000 runners are expected for the annual mash-up of entertainment and fitness, with live bands rocking stages along each mile of the 26.2 and 13.1 mile courses. The marathon course will once again highlight the neighboring cities of Phoenix, Scottsdale and Tempe.

Book your marathon stay with rates starting from $169 per night.

Waste Management - Phoenix Open

January 28 - February 3, 2013

Image2013 Waste Management Phoenix Open Field Begins To Take Shape.
Two-time Phoenix Open champion Phil Mickelson, Masters champion Bubba Watson, fan-favorite Rickie Fowler, 2010 WM Phoenix Open champion Hunter Mahan and 2012 defending tournament champion Kyle Stanley are among the first commitments to the 2013 Waste Management Phoenix Open.

The Waste Management Phoenix Open will be played the week of January 28 - February 3 at the TPC Scottsdale.

Book your golf stay today with room rates starting from
$255 per night.

Three-Day Weekend Special

Hurry, you still have time left! When you book a stay between November 18, 2012 and January 12, 2013, you may get your 3rd night free when you reserve three consecutive nights and mention the "3rd Night Free" deal.

Book online or call 480.248.2000 or 866.882.4484.

Subject to availability, cannot be combined with other offers. Only valid for stays through January 12, 2013. Sunday rate is on top of the Friday and Saturday rate.

Find Us on Facebook

Have you Liked us on Facebook yet? To stay up to date with awesome events, specials, and news, be sure to Like the Facebook pages for Cafe ZuZu, Hotel Valley Ho, OH Pool and VH Spa.

ZuZu on TV

Don't miss Chef Wiley on Channel 3's "Your Life A-Z " with host Lisa Haffner! He'll be cooking from 10:00-11:00am on January 7th and 21st. You can always find his recipes on Your Life A-Z.

 
 
 
 

6850 E. Main St. Scottsdale, AZ 85251 | cafe-zuzu.com | 480.421.7997


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